I purchased the protein powders earlier this week & cant seem to get past the chalky taste. Has anyone found away to reduce the chalkiness?
Using frozen things and blending enough has been key for me. Frozen bananas vs. raw bananas completely changes the taste, and when I've used the better blender (as opposed to the $20 one I used to have), I barely notice the powder...except that my smoothie is sweeter.
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