What are you all using as a sugar substitute?
Xylitol is the absolute best. Its naturally derived and is actually great for your teeth (commonly found in toothpaste to sweeten it!) love the irony there haha! It can be found in a brown version as well and cooks perfectly. Xylosweet and Ideal are the preferred brands. I buy mine on Amazon.
I use Stevia as a natural sugar substitute. I use Wholesome Sweeteners Organic Stevia. It works good for me but some people I've asked say Stevia has a weird after-taste. I haven't tried Xylitol, might have to give that a look.
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