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Perry Santanachote

Perry knows a thing or two about cooking, having grown up in the family restaurant business. She believes that good food is not only one of life's greatest pleasures, but also the foundation of a healthy lifestyle. Eating well doesn’t need to be about restrictive meal plans, but about enjoying foods with optimal health benefits. Her recipes and photography have also appeared on, and her writing has been featured on The Huffington Post, and, among others. Perry holds a master’s degree from the City University of New York Graduate School of Journalism, but hails from Denver, Colorado.

Articles by Perry Santanachote

Beef Fajitas

Steak Fajitas Recipe

Classic Tex-Mex fajitas are a fast, healthy dinner when made with lean beef and low-carb tortillas. Plus, this recipe is packed with 22 grams of fiber and 40 grams of protein.