Turkey and Veggie Rollups

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Sandwiches are a classic lunch staple, but the best part of a sandwich isn’t the bread - it’s the fillings. We’ve turned a sandwich recipe inside out but using turkey slices to hold the fillings together. These roll-ups also make a fun finger food for kids.

Makes: 1
Prep Time: 2 min | Cook Time: 0 min | Ready In: 2 min



Ingredients

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  • 4 slice of Turkey
  • 1/2 cup of Julienned carrot
  • 1/2 cup of Julienned cucumber
  • 1/4 cup of Hummus


Directions

Spread a thin layer of hummus across each layer of turkey, then press a mixture of carrots and cucumber in each hummus layer. Roll up each turkey slice and serve, or store in the refrigerator for a quick lunch later.


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Nutrition Facts per Serving

Serving Size: 4 roll-ups
Calories 355
Total Fat: 21.9g
Saturated Fat: 5.3g
Trans Fat: g
Cholesterol: 65mg
Sodium: 1750mg
Total Carbohydrates: 20g
Dietary Fiber: 6g
Sugars: 4g
Protein: 26.5g

Key Nutrients
Vitamin A: 36%
Vitamin C: 17%
Iron: 11%
Vitamin K: 42%
Riboflavin: 15%
Niacin: 20%
Phosphorus: 20%
Magnesium: 10%
Zinc: 12%
Selenium: 23%
Manganese: 38%
Vitamin E: 33%
Thiamin: 51%
Vitamin B6: 24%

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