Amy Kraft is a health and science writer based in New York. Her work has taken her everywhere from NYC restaurants to sample edible insects to an aquacycling class to uncover how many calories the workout really burns. She is a regular reporter on the health desk at CBS News and contributes to publications including Everyday Health, Audubon Magazine, Discover and World Science Festival. She received her master’s degree from the CUNY Graduate School of Journalism.
