Black Bean Dip Recipe
Makes 3 cups
3 cups black beans, cooked, drained
1/3 cup Almond Breeze Unsweetened Original Almondmilk (or Almond Breeze Almond Cashew Blend Original)
1 teaspoon each: salt, cumin, chili powder
- Combine all the ingredients in a food processor or blender. Blend until you have the desired consistency. Serve with raw veggies, tortilla chips or warmed tortillas.